Lunch & Dinner
Polly’s Crispy Chicken Wings
Our chicken wings are breaded and baked to crispy perfection, then tossed in the sauce of your choice. Choose from: Apricot Orange BBQ, Spicy Buffalo, or Sam Choy’s Sesame Asian.
NEW! Onion Straws
Served with Ranch.
Premium chicken tenders tossed in your choice of Apricot Orange BBQ, Spicy Buffalo, or Sam Choy’s Sesame Asian sauce and served with ranch.
NEW! Loaded Tots
Crispy tots drizzled with our cheddar cheese sauce and topped with diced bacon, green onion, and sour cream.
Choose THREE of the following starters to make your own sampler platter!
Soups and Salads
Salads served with freshly baked dinner rolls or corn bread.
Creamy Tomato Basil Soup
Comforting tomato basil soup, made with a unique blend of red ripe tomatoes, rich cream, garlic, and basil. Topped with shredded Parmesan and hand cut seasoned croutons.
Blue Cheese Wedge
a fresh wedge of iceberg lettuce, topped with cherrywood smoked bacon, Polly's signature blue cheese crumbles, blue cheese dressing, caramelized walnuts, green onions, and dried cranberries.
A delicious blend of plump red kidney beans, ground beef, and select spices simmered in a hearty tomato base. Topped with cheddar cheese, chopped sweet onions and sour cream.
A "Homestyle" classic made with kidney beans, lentil beans, vegetables, pasta, ham and bacon in a thick, rich beef stock.
Dutch Pea Soup
A blend of peas, carrots, onions, celery, ham, and sausage topped with sour cream, green onions, and our hand-cut seasoned croutons.
Asian Noodle Salad with Grilled Chicken
A unique offering from executive chef Sam Choy of Hawaii. A selection of Polly’s mixed greens, vegetables, and tender angel hair pasta mixed with Sam Choy’s sesame dressing. Topped with crispy wontons, grilled chicken breast and Sam Choy’s creamy Asian dressing.
California Taco Salad
Seasoned taco meat, shredded chicken, or Choice beef filet steak tips with Polly’s mixed greens and Ms. Polly’s spicy dressing. Topped with diced tomatoes, red bell pepper, shredded cheddar cheese, roasted corn, red onion, cilantro, green onions, guacamole, a drizzle of sour cream, a fried jalapeno, and crunchy tortilla chips.
Wild Salmon Spinach
Fresh Spinach, sliced mushrooms, onions, and wonton strips tossed with Apricot Sesame Ginger dressing. Topped with blue cheese crumbles and grilled salmon filet seasoned with lemon pepper.
Chopped Italian Salad
Diced turkey, salami, and provolone cheese tossed with garbanzo beans, Kalamata olives, grape tomatoes, red peppers, cucumber, red onion, and shredded Parmesan cheese in an Italian dressing.
Crispy Chicken Tender Salad
Crispy chicken tenders served on a bed of Polly’s mixed greens tossed with cherrywood smoked bacon, cheddar cheese, tomatoes and hard cooked egg. Served with our signature honey mustard dressing.
Turkey Cobb Salad
Oven roasted turkey, avocados, tomatoes, eggs, chopped green onions, blue cheese crumbles, and cherrywood smoked bacon arranged on a bed of Polly’s mixed greens.
Polly’s Dinner Salad
Crisp iceberg, romaine lettuce, and baby kale topped with sliced cucumber, tomato, shredded carrots, roasted corn, red onion, and our hand-cut seasoned croutons. Plus your choice of dressing.
Baby Kale Side Salad
Baby kale, seasonal fruit, feta cheese, dried cranberries, candied walnuts and raspberry vinaigrette.
Chef Sam Choy’s Creamy Asian, Blue Cheese, California Golden Italian, Sam Choy’s Sesame, Dijon Honey Mustard, Raspberry Walnut Vinaigrette, 1000 Island, and Ranch.
Grilled Chicken Breast, veggie, or turkey patty or may be substituted with any burger for no additional charge. All burgers served with your choice of a side item. Sub Impossible™ Burger Patty for 2.50
NEW! Impossible™ Burger
Grilled Impossible Burger patty layered with greenleaf lettuce, tomato, pickles, vegan Gouda cheese, and garlic aioli, then topped with grilled mushrooms and avocado on our freshly baked white bun.
NEW! PB & J Burger
Our fresh never frozen beef patty topped with creamy peanut butter, Cherrywood smoked bacon, and Bumbleberry Jam served on our freshly baked white bun.
Grilled Sourdough Burger
Our freshly baked sourdough bread spread with garlic Parmesan butter and grilled to envelop a fresh beef patty, topped with two slices of cheddar cheese, grilled onions, lettuce, tomato, pickles and Ms. Polly’s special dressing.
Our fresh never frozen beef patty topped with jalapeños, sweet onions, romaine lettuce, tomatoes, and Jack cheese on our freshly baked white bun spread with sriracha mayo and garnished with a deep fried jalapeño.
Our freshly baked Parmesan sourdough bread grilled and spread with mayo topped with our fresh never frozen beef patty layered with Cheddar cheese, Cherrywood smoked bacon strips, onion straws and an over easy egg.
Grilled beef patty smothered in grilled sweet onions and your choice of melted swiss or cheddar cheese. Served on our freshly baked rye bread.
Our fresh never frozen beef patty, atop fresh lettuce, pickles, and sweet onions. Served on our freshly baked bun of your choice spread with Ms. Polly’s special dressing.
BBQ Bacon Cheeseburger
Our juicy grilled beef patty topped with Cherrywood smoked bacon, Cheddar cheese, onion straws and BBQ sauce on our freshly baked bun.
Polly’s “Yummy” Veggie Burger
Made with a "yummy" grilled "Better Than Beef" patty, Swiss cheese, avocado, lettuce, tomato, & Ms. Polly's Spicy Dressing, on our freshly baked kracked wheat bun.
Turkey Burger Supreme
This is one “yummy” turkey burger! Served with a slice of tomato, grilled zucchini, mushrooms, sweet onions, Ms. Polly’s special dressing, and two hearty slices of Jack cheese on our freshly baked kracked wheat bun.
Sandwiches served with coleslaw, French fries, tater tots, or onion straws.
NEW! Avocado and Egg Toast
Our own freshly baked sourdough bread spread with cream cheese and topped with smashed avocado mixed with red onion, jalapeño, cilantro, and lime juice, Then layered with sliced tomato, an egg, feta cheese and finished with salsa. Served with a baby kale side salad.
California Tuna Melt
White albacore tuna salad*, topped with fresh avocado, tomato, lettuce and your choice of cheese on our freshly baked grilled sourdough bread . *Contains Eggs
Slices of oven roasted Foster Farms® turkey breast, Ms. Polly’s special dressing, tomatoes, lettuce, and Swiss cheese served on our freshly baked sourdough bread.
Old Fashioned Chicken Salad
Flame roasted rotisserie chicken blended with walnuts, celery, sweet onions and mayo. Served on our freshly baked toasted raisin walnut bread.
Famous Tuna Salad
White albacore tuna, chopped eggs, sweet onions, Ms. Polly’s special seasonings, relish, celery, and mayo on freshly baked white bread.
Bacon, Lettuce & Tomato
An American classic: crispy Cherrywood smoked bacon, lettuce, and tomato served on our freshly baked kracked wheat bread spread with mayo.
Avocado and Friends Sandwich
Sliced avocado, ripe tomatoes, cucumber, baby kale lightly dressed in our raspberry vinaigrette, vegan gouda cheese, and garlic aioli on our freshly baked cracked wheat bread.
NEW! Monte Cristo Sandwich
Oven-roasted turkey, ham, Swiss Cheese, and our own Bumbleberry Jam, on our freshly baked white bread spread with mayo, dipped in our French toast batter, grilled until perfectly melted, and sprinkled with powdered sugar. Served with a fresh fruit cup.
King Edward’s Club
Slices of oven roasted turkey breast, Cherrywood smoked bacon, avocado, lettuce, tomato and mayo on our freshly baked toasted kracked wheat bread.
Mega Grilled Cheese
Four popular delicious cheeses: Jack, Cheddar, Swiss and American on our freshly baked sourdough bread. Grilled with Ms. Polly’s special garlic parmesan cheese spread.
All dinners are served with freshly baked dinner rolls or cornbread.
NEW! New York Steak
8 oz New York steak grilled to perfection and topped with garlic butter, grilled mushrooms and blue cheese crumbles. Served with red skin-on smashed potatoes and garlic steamed vegetables. Petite New York Steak also available.
Steak & Shrimp Skewer Duo Dinner
Choose two of the following: choice beef filet steak tips or shrimp. Served with red skin-on smashed potatoes and garlic steamed vegetables.
Lemon Garlic Cod
Premium Alaskan coldwater cod grilled in a lemon garlic butter sauce and plated over red skin-on smashed potatoes, creamed spinach, and garlic steamed vegetables.
Pesto Pasta Primavera
Penne pasta tossed with basil pesto, fresh sliced zucchini, peas, diced red pepper, asparagus, carrots, Brussels sprouts, snow peas, and pearl onions. Topped with Parmesan cheese and served with garlic Parmesan bread.
Grilled shrimp tossed in a garlic butter sauce with diced tomato and tender angel hair pasta and sprinkled with parmesan and parsley. Served with a slice of toasted garlic parmesan bread.
Chicken Pie Dinner
Tender lean light meat chicken, simmering in a savory gravy with a hearty combination of broccoli, celery, cauliflower, carrots, peas, sweet onions and potatoes, all baked in a tasty Polly's pie crust. Served with red skin-on "smashed" potatoes and gravy, freshly baked rolls and our own cranberry sauce.
Flame Roasted Rotisserie Chicken
Fresh Chicken marinated in our 12 herbs and spices flame-roasted to juicy perfection. Served with red skin-on "smashed potatoes" and seasoned “homestyle” green beans.
- 1/2 Rotisserie Chicken
Traditional Roasted Turkey Dinner
Foster Farms® oven roasted turkey breast garnished with our own cranberry sauce and served with red skin-on "smashed" potatoes, turkey gravy, creamed spinach and Ms. Polly's "homestyle" stuffing.
Hearty Country Chicken Fried Steak
USDA Country Chicken Fried Steak smothered with country gravy and served with red skin-on "smashed" potatoes, gravy and “country style” green beans.
Lemon-Pepper Grilled Salmon
Salmon filet seasoned with lemon pepper grilled just right. Served with creamed spinach and red skin-on smashed potatoes.
Best Salisbury Steak in the West
Salisbury Steak made with sweet onions, seasonings, and held together with Ms. Polly's buttermilk biscuit crumbs, smothered in freshly grilled mushrooms and ladled with rich demi-glace. Served with red skin-on "smashed" potatoes, gravy and creamed spinach.
Old Fashioned Fish and Chips
Hand battered premium Alaskan coldwater cod, fried to crispy perfection. Served with coleslaw and French fries.
Choice beef filet steak tips and egg noodles smothered in Ms. Polly’s special Stroganoff mushroom and onion sauce and sprinkled with parsley.
Polly's Red Skin-on "Smashed" Potatoes & Gravy
Creamed Spinach (*Contains Cherrywood smoked bacon)
"Country-Style" Seasoned Green Beans (*Contains Cherrywood smoked bacon)
Baked Potato hand rubbed with olive oil (available after 4 pm)
Macaroni and Cheese
Low Fat Cottage Cheese
Garlic Steamed Vegetables
Seasonal Fresh Fruit Cup