SAVORY QUICHE BREAKFAST
Applewood smoked bacon, mushrooms and green onions in a savory “cheesy” egg custard filling and baked in Polly’s old fashioned deep dish crust. Served with your choice of three Applewood smoked bacon strips or three sausage links.
COUNTRY TATER BREAKFAST
A hefty portion of golden grilled hash browns topped with country sausage gravy, two large farm-fresh eggs cooked anyway you want, green onions, and melted cheddar cheese. Plus your choice of a freshly baked bakery item. WOW!
THE HEALTH NUT BREAKFAST
A steaming, hot bowl of Coach’s Oats® all-natural oatmeal with almonds & brown sugar, low-fat milk and raisins. A freshly baked bran muffin. A never-empty glass of Sunkist® orange juice and a cup of hot tea or Polly’s Gourmet Coffee.
COACH’S OATS®
ALL NATURAL OATMEAL
A very special whole grain oatmeal with a nutty, hearty flavor. Served with sliced almonds, brown sugar, low-fat milk and your choice of raisins, bananas, or fruit.
FRESH FRUIT CUP OR BOWL
ITEM BELOW AVAILABLE SATURDAY,
SUNDAY AND HOLIDAYS ONLY
EGGS BENEDICT
A Polly’s Homestyle Breakfast Classic: Two poached, farm-fresh eggs served over Ham on Thomas® English Muffin halves. Drizzled with hollandaise sauce